maps scientific esearch showing the harm genetically modified organisms (GMOs) can cause

"Action for Solidarity, Equality, Environment, and Development Europe" is a European network formed to target the structural causes of the environment and development crisis, challenge international financial institutions and "free" trade agreements

an information exchange mechanism established by the Cartagena Protocol on Biosafety to assist parties to implement its provisions and to facilitate sharing of information on, and experience with, living modified organisms

petition to ensure the World Trade Organisation does not force genetically modified food into global markets

campaign by the Organic Consumers Association to stop genetically modified wheat

a consumer campaign lobbying to pass legislation that will require the labeling of genetically engineered foods in the United States

a report which discusses the effects on cotton harvests in India where Bt seeds are being used (pdf)

a coalition committed to advocating for testing and labeling genetically engineered food

Indian grassroots organisation concerned about food and livelihood security.; a leading research and advocacy organisation working in the field of bioresources, farmers' and community rights, intellectual property rights and indigenous knowledge, biopiracy, issues related with GE food and crops

monitors developments in genetic technologies from a public interest, human rights, environmental protection and animal welfare perspective

promotes the sustainable management and use of agricultural biodiversity based on people's control over genetic resources and local knowledge

record all incidents of contamination arising from the intentional or accidental release of genetically modified organisms, as well as illegal plantings of GM crops and negative agricultural side-effects

an alliance that shares the public's deep concern over how fast genetic engineering is being introduced into food and farming, calling for a freeze on genetic engineering and patenting in food and farming

an organization that urges that genetically modified soy production be designated as irresponsible because of its harmful effects on people and the environment

reports on the growing concerns about genetic engineering; exposing the use of hype, propaganda and spin to promote this technology by corporate-friendly scientists, industry front groups, PR companies, lobbyists, and political groups

database presenting a chronology of historical events relating to farmers' rights and the seed industry

a national public awareness campaign on the dangers of genetically engineered foods, and an initiative to secure rigorous pre-market safety testing, mandatory labeling and a moratorium on these foodss

a network in response to industrial biopiracy that seeks to protect biodiversity and create local food security

offers extensive information on the complex and controversial issue of genetic engineering

web site for a book which documents significant health dangers of genetically modified (GM) foods and the intense industry influence and political corruption that allow them on the market

the National Sustainable Agriculture Information Service provides access to an article which gives a brief overview of the main agricultural crops that have been genetically modified, the characteristics they express, and the market roles they play

informs consumers who want to take action to end the use of genetically engineered (GE) ingredients in our foods

from Friends of the Earth International, a report that analyzes the area of GM crops in the world, and provides evidence on their impacts in the countries that have planted them (pdf)